Asian broth - pork - prawn - shallot

Mt Difficulty Roaring Meg Pinot Gris

Salmon confit - fennel - orange

Jules Taylor Sauvignon Blanc

New Zealand lamb - beef cheek - petite vegetables

Rua Akurua Pinot Noir

White chocolate - strawberry

Main Divide Riesling or New Zealand cheese board

or New Zealand cheese board with bells & whistles

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Valentine's Day Degustation​

6:30pm Tuesday 14th February | Valentine's Day


5 Courses $65 per person | Paring with New Zealand wine $85 per person

Limited availability, get in quick!

Please inform staff of any special allergy requests.

St Margarets Cafe


6 Dyke Road, Karaka

Papakura, Auckland 2580


Wed - Fri 10:30 am - 5:00 pm

Sat - Sun 10:00 am - 9:00 pm

*dinner for pre booking ONLY


Phone: 09-292-7536


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